Nutrition Benefit
HELPS SUPPORT A HEALTHY IMMUNE SYSTEM
Ingredients
EACH LOZENGE CONTAINS:ECHINACEA PURPUREA HERB DRY JUICE 25mg EQUIVALENT TO 1.1g FRESH HERB, SODIUM ASCORBATE EQUIVALENT TO ASCORBIC ACID (VITAMIN C) 10mg.
EACH LOZENGE ALSO CONTAINS: SUCROSE, GLUCOSE-LIQUID (FROM WHEAT), SODIUM (162mg PER 18 LOZENGES)
ALLERGENS MAY BE PRESENT FROM BUTTER, LECITHIN (FROM SOY).
HELPS SUPPORT A HEALTHY IMMUNE SYSTEM. MAY HELP REDUCE THE SEVERITY AND DURATION OF COLD SYMPTOMS.
IF SYMPTOMS PERSIST CONSULT YOUR HEALTHCARE PRACTITIONER.
ALWAYS READ THE LABEL, USE ONLY AS DIRECTED,