A: NESTLÉ Australia follows the Foods Standards Code when labelling our products. If there are cereals containing gluten, Crustacea, peanuts and tree nuts, fish, soy, sesame, milk egg and Sulphites greater than 10mg/kg present in a product, this will be listed in the ingredients list. Where an ingredient is derived from one of these, this will also be labelled in the ingredients.
On occasion, a product may not contain one of the allergens above, however it is manufactured on the same equipment that processes products that do contain these allergens. This may result in what is known as “cross-contamination” and hence there could be small amounts of the allergen in a product. Where this is the case, NESTLÉ will state “Made on equipment that also processes products containing ……” following the ingredients list.
This statement, together with the ingredients, list will help you make an informed decision about whether the product is suitable for you. We would always recommend that you check the ingredients list of our products prior to purchase if you have an allergy as we are constantly trying to improve our products and this may result in changes to the ingredients list. Click here to view our current allergen lists.